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Kingston Olive Oil Company Food Demo | Gourmet Pizza

This past Saturday afternoon, Kingston Olive Oil Company welcomed Joannie Karchau and Natalie Dafnas of Garlic Fields for an in-store food demonstration open to the public. It was all about oven ready gourmet pizza, using the freshest farm produced ingredients and how to incorporate Kingston Olive Oil Co extra virgin Olive oil and Balsamics. It was quite the foodie event with plenty of taste samples to go around and a great learning experience. Who knew dessert pizzas could taste so good especially with a Mango balsamic over top!

Though Joannie and Natalie specialize in garlic, they also offer a wide array of seasonal vegetables. Another neat fact is that in their country kitchen they prepare wonderful oven ready pizza along with an assortment of lasagnas, salads, spring rolls, party trays, soups and so much more. Best part? Some of these products can be found at John's Deli, Pasta Genova and The Common Market in Kingston.

ps | Be sure to check out the baked good section on Garlic Fields website. You won't regret it!

Garlic Fields Dessert Pizza:

Cooked pizza crust, mascarpone, assorted fresh fruit, lemon zest, icing sugar, paired with
Kingston Olive Oil Dark Chocolate Balsamic Vinegar.

Garlic Fields Frozen Pizzas:

Cooked pizza crust, tomato sauce, garlic, Spanish onion, fresh basil, chives and oregano, prosciutto, fresh greens, mozzarella, 2 yrs old cheddar paired with Kingston Olive Oil Tuscan Herb and Persian Lime Olive Oil, black pepper and parsley.

Cooked pizza crust, cream cheese, roasted garlic, red onion, prosciutto, dried figs, Portobello mushrooms, stilton and old cheddar cheese, fresh greens, fresh basil paired with Kingston Olive Oil Black Mission Fig Balsamic Vinegar, black pepper and parsley.

Cooked pizza crust, pesto (we don't use nuts) sun dried tomatoes, zucchini, green peppers, tomatoes, fresh basil, oregano and chives, spicy green olives, mozzarella, feta and asiago cheeses paired with Kingston Olive Oil Sicilian Lemon White Balsamic Vinegar, black pepper and parsley.

Never Say Never
Cooked pizza crust, roasted garlic, tomato sauce, Seed To Sausage Chorizo, bacon, Portobello mushrooms, green pepper, roasted red peppers, spicy green olives, Spanish onion, firsts basil, oregano and chives, mozzarella cheese paired with Kingston Olive Oil Chipotle Oil,black pepper and parsley.

Oils and vinegars add that special touch to a pizza or any other food you are preparing. Drizzle both on your pizzas before freezing but to add even more flavour have the bottles on hand to add a drizzle more while pizza is hot just before serving.

For more information:

Garlic Fields
3380 Latimer Rd., RR#1 Elginburg, ON | 613-353-4462

Kingston Olive Oil Company
62 Brock St, Kingston, ON | 613-546-5483

All images were taken with a Nikon D3100.


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Rosalyn Gambhir
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1 comment:

  1. The night of events NYC began with a pleasant hostess who guided us to the bar area to grab a drink and even show us where it was the least crowded.


[name=Rosalyn Gambhir] [img=https://i.imgur.com/9rNiMGU.jpg] [description=Rosalyn Gambhir is the gal behind the blog The Staycationer. Whether it's exploring the local food scene with her foodie partner-in-crime or taking in the view from her favourite cafe, Rosalyn is always a tourist, looking for the next exciting adventure within Kingston, Ontario and beyond. The Staycationer allows you to rediscover hidden gems in your very own backyard.] (facebook=https://www.facebook.com/thestaycationer) (twitter=https://twitter.com/rosalyngambhir) (instagram=https://www.instagram.com/rosalyngambhir/)

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